Ingredients
Gluten free
Meat
- 1 1/2 lbs Flank steak
Produce
- 3 Bell peppers
- 4 cloves Garlic
- 1 (7oz) can Green chilies
- 1 Onion, large slices
Condiments
- 2 tbsp Soy sauce
Baking & Spices
- 1/4 tsp Black pepper
- 1 tsp Chili powder
- 1/2 tsp Paprika
- 1/2 tsp Salt
Nuts & Seeds
- 1 tsp Cumin
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