Saturday, January 30, 2016

Sausage, Potato and Spinach Soup 30 mins to make, serves 6

Ingredients

Gluten free

Meat

  • 1 lb Italian sausage, spicy

Produce

  • 3 cups Baby spinach
  • 1/2 tsp Basil, dried
  • 1 Bay leaf
  • 3 cloves Garlic
  • 1 Onion
  • 1/2 tsp Oregano, dried
  • 1 lb Red potatoes

Canned Goods

  • 5 cups Chicken broth

Baking & Spices

  • 1 Kosher salt and freshly ground black pepper
  • 1/2 tsp Red pepper flakes

Oils & Vinegars

  • 1 tbsp Olive oil

Dairy

  • 1/4 cup Heavy cream

Sausage, Potato and Spinach Soup - A hearty, comforting soup that's so easy and simple to make, loaded with tons of fiber and flavor! 329.5 calories.




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