Stuffed Pepper Soup 40 mins to cook, serves 6

Stuffed Pepper Soup

40 mins to cook, serves 6

Recipe from

Jaclyn {Cooking Classy}

Ingredients

Gluten free

Meat

• 1 lb Ground beef, lean

Produce

• 1/2 tsp Basil, dried
• 2 cloves Garlic
• 3/4 cup Green bell pepper
• 1/4 tsp Oregano, dried
• 2 1/2 tbsp Parsley, fresh
• 3/4 cup Red bell pepper
• 2 (14.5 oz) cans Tomatoes, petite
• 1 Yellow onion chopped (1 cup), small

Canned Goods

• 1 (14.5) can beef broth

Condiments

• 1 (15 oz) can Tomato sauce

Pasta & Grains

• 1 cup White or brown rice, long grain

Baking & Spices

• 1 Salt and freshly ground black pepper

Oils & Vinegars

• 2 tbsp Olive oil

Dairy

• 1 Cheddar or mozzarella cheese

Stuffed Pepper Soup - you'll like this even more than the real thing! Seriously SO good!!