World's Best Cinnamon Rolls
4.5 hrs to make, serves 20-24
Ingredients
Refrigerated
- 2 Eggs, large
Condiments
- 1 1/2 tbsp Corn syrup
Baking & Spices
- 7 cups All purpose flour
- 2 1/8 cups Brown sugar, packed light
- 5 tbsp Cinnamon, ground
- 4 tbsp Cornstarch
- 4 1/2 tsp Instant yeast
- 2 cups Powdered sugar
- 2 tsp Sea salt salt, fine grain
- 1 1/8 cup Sugar
- 1 1/2 tsp Vanilla extract
- 1/2 cup White sugar
Oils & Vinegars
- 1/3 cup Canola oil
Dairy
- 1/3 cup Butter
- 16 tbsp Butter, unsalted
- 1/2 cup Buttermilk
- 6 oz Cream cheese
- 1/2 cup Heavy cream *may substitute whole milk
Liquids
- 1 cup Water
Other
- 2 Dime sized circles (no more) soy lecithin
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