Monday, February 1, 2016

Cilantro and Lime Salmon 15 mins to make, serves 6

Ingredients

Gluten free

Seafood

  • 2 lb Salmon, fillet

Produce

  • 2 tbsp Cilantro
  • 1 clove Garlic
  • 1/2 Jalapeno
  • 1 Lime, juice and zest

Baking & Spices

  • 1 Salt and pepper

Oils & Vinegars

  • 2 tbsp Oil

Cilantro and Lime Salmon - 15 minutes, a handful of ingredients, and you're in cilantro-lime heaven. Serves 5 for H-Burn (without the optional jalapeno), D-Burn, or Phase 3.




No comments:

Post a Comment