Ingredients
Meat
- 1 lb Italian sausage
Produce
- 1/2 tsp Basil, dried
- 3 Garlic cloves
- 1 Onion, medium
- 1 (14.5 ounce) can Tomatoes
Canned Goods
- 1 tbsp Tomato paste
Condiments
- 1 (8 ounce) can Tomato sauce
Pasta & Grains
- 12 oz Rigatoni pasta
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Red pepper flakes
- 1/2 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 1/2 cup Heavy cream
- 1/2 cup Parmesan cheese, grated